Narutotai Junmai Tomoe

Narutotai Tomoe Junmai has a rich savory aroma of rice cake, nuts, grain, and mineral with the fruity aroma of ripe bananas. Balanced, round, deep umami with a savory taste and light acidity. Pairs well with Raw Oysters with Ponzu, Grilled Eel, Roast Beef, Filet mignon, Stuffed Green Pepper, Pan-fried Gyoza, Sautéed Scallops with butter, Chicken Cream Stew, Stewed Cube of Pork with Seasoned Soy Sauce, etc.